{ Menu }

Here you will find the typical cuisine of the Carnic mountain, with the products of the nearby pastures, the best selections of cold cuts in the area and the typical summer dishes of the Valle del But.

STARTERS 

 CHARD OMELETTE  // € 5.00

VEGAN OMELETTE OF CHICKPEA FLOUR AND SEASON VEGETABLES ★✿ // € 5.50

IL TAGLIERE DEL RIFUGIO WITH SWEET & SOUR VEGETABLES

SMALL✿ // € 8.00

BIG✿ // € 13.00

 FIRST COURSES 

LIGHT PEA SOUP WITH SOUR CREAM  ✤ // € 8.50

SPAGHETTI WITH ZUCCHINI, LEMON AND DELICATE MOUNTAIN HERBS PESTO //€ 9.50

CJARSONS WITH HERBS, MELTED BUTTER AND SMOKED RICOTTA CHEESE // Traditional carnic first course: fresh dough dumplings made of water and flour only, filled with a mix of boiled potatoes, aromatic herbs from the garden and sweet notes. ✤// € 10.00

CANEDERLI BREAD DUMPLINGS WITH COLESLAW ✤// € 9.00

 
SECOND COURSES
FRICO AND RUSTIC POLENTA // Traditional carnic Second course: savory pie made with vaurious chees and potatoes. ★ ✤ // € 10.00
BEEF ENTRECOTE WITH SALTED POTATOES ★ // € 17.00
BROOK TROUT, FLAVOURED WITH LEMON AND WATER MINT SERVED WITH SAUTEED VEGETABLES  // € 16.00
BEEF STEW WITH VEGETABLES AND POTETOES ★ // € 16.50
LENTIL AND QUINOA BURGER WITH BREETROOT KETCHUP AND AROMATIC SALAD ★ ✿ // € 11.50

SIDE DISHES

MIXED SEASONAL SALAD ★ ✿ // € 4.50

FRESH HOMEMADE DESSERTS

RICOTTA AND CHOCOLATE TART ✤  //€ 4.00

APPLE STRUDEL   //€ 4.00

LINZ CAKE   //€ 4.00

PANNA COTTA SMELLED OF LAVENDER ★ ✤ //  € 3.50

SWEET RICE WITH LOCAL SOFFRON AND SALTED CARAMEL  ★ ✿ // € 3.50

 

 

 

 

 

 

 

Cover charge Euro 1.50

LEGEND – ★ Gluten free // ✤ Vegetarian // ✿ Vegan

The underlined dishes are part of the Typical Carnic course

Dear customer, if you have food allergies and / or intolerances, ask for information about our food and our drinks. We are prepared to advise you in the best way

{ Producers }

Great care for quality and respect of the environment are the characteristics we value when choosing the products in our menu. Below our partner companies that produce the raw material and ingredients of our dishes.

 

THANK YOU FOR YOUR WORK!

RIFUGIO TAMAI
Località Cima Zoncolan
33020 Sutrio (UD)
+39 371 109 8778
INFO@RIFUGIOTAMAI.IT

OPENING TIME
CLOSED
See you on December 8th 2020!

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